For your convenience we have separated our menu into sections on the left.
Chef's Recommendations
1. Fillet Steak ( Cantonese style )
2. Fillet Steak with Black Pepper Sauce
3. Spare Pork Ribs with Peking Sauce
4. Berwick Palace Seafood Combination
5. Berwick Palace Combination
6. Jade Lettuce / Vegie Jade Lettuce
7. Spicy Calamari
23.00
8. Garlic Combination
9. Chicken with Honey & Black Pepper Sauce
10. Steak with Honey & Black Pepper Sauce
11. Chilli Combination
24.00
12. Teriyaki Chicken
13. Teriyaki Beef
14. Barbecue Lamb
15. Mongolian Lamb
16. Lamb ( Cantonese style )
17. Lamb with Black Pepper Sauce
18. Chicken Fillet with Vegetables
19. Chicken Fillet with Black Pepper Sauce
19.50
20. Sichuan Combination
24.00
21. Crispy Chicken ( with bone ) & Mushroom in Oyster Sauce
22. Meat Lover Combination
Sliced beef, chicken, pork and no vegetables
