For your convenience we have separated our menu into sections on the left.
*Add Cashew Nuts $2 or Soft Noodles $2 to any meal
Chef's Recommendations
1. Fillet Steak ( Cantonese style )
28.002. Fillet Steak with Black Pepper Sauce
28.003. Spare Pork Ribs with Peking Sauce
25.004. Berwick Palace Seafood Combination
29.005. Berwick Palace Combination
28.006. Jade Lettuce / Vegie Jade Lettuce
27.007. Spicy Calamari
27.00
8. Garlic Combination
28.009. Chicken with Honey & Black Pepper Sauce
25.0010. Steak with Honey & Black Pepper Sauce
26.0011. Chilli Combination
28.00
12. Teriyaki Chicken
24.0013. Teriyaki Beef
25.0014. Barbecue Lamb
26.0015. Mongolian Lamb
26.0016. Lamb ( Cantonese style )
26.0017. Lamb with Black Pepper Sauce
26.0018. Chicken Fillet with Vegetables
24.0019. Chicken Fillet with Black Pepper Sauce
25.00
20. Sichuan Combination
28.00
21. Crispy Chicken ( with bone ) & Mushroom in Oyster Sauce
24.0022. Meat Lover Combination
28.00Sliced beef, chicken, pork and no vegetables

